Friday, 23 September 2016

Amritsari Murgh Makhani

Chicken is a Punjabi food top choice. Boneless lumps of chicken washed with a rich, rich sauce cream, tomatoes and flavors.
Teekha Murg
For all the spice fans! Tender chicken spiked with fiery masalas, cooked in mustard oilwith the tang of tomatoes to balance the flavours.
Murg Malaiwala


Chicken drumsticks laced with delicate flavors of cream, milksaffron, rose petals and mild spices.
Butter Chicken
Straight from a Punjabi kitchen, butter chicken has been an instant hit through the years. Marinated overnight, the chicken is roasted and cooked in tomato puree, cream and masalas.